Allergen, Individual-Grass pollen Cultivated Wheat Triticum Aestivum G15

The Allergen, Individual — Grass pollen Cultivated Wheat (Triticum aestivum) G15 test detects and quantifies specific IgE antibodies directed against wheat grass pollen to determine sensitisation. Samples are collected at home by a trained phlebotomist and processed in a Dubai‑certified laboratory, providing quantitative sIgE results with sensitivity classing and a clear interpretive report. Fast turnaround, confidential handling, and a result format suitable for allergists make this test useful for diagnosing seasonal allergic rhinitis, pollen‑triggered asthma or occupational exposures related to wheat pollen.

• Specific IgE — Wheat (Triticum aestivum) grass pollen
• sIgE concentration (kU/L)
• Allergen sensitivity class (0–6)
• Qualitative result (Negative / Positive)
• Assay method (quantitative immunoassay)

• Seasonal nasal or eye allergy symptoms during grass‑pollen season
• Unexplained or worsening asthma coinciding with outdoor pollen exposure
• Occupational exposure concerns (bakers, farmers, mill workers)
• Persistent allergic symptoms despite empirical treatment
• Pre‑assessment prior to allergen immunotherapy planning

• Convenient at‑home blood collection by certified phlebotomist
• Quantitative sIgE results for precise sensitisation assessment
• Fast processing by a Dubai‑certified laboratory with confidential reporting
• Results formatted to support allergist guidance and immunotherapy decisions
• Helps identify avoidance strategies and occupational risk mitigation

• At‑home venous blood sample collection by a trained phlebotomist
• No fasting required prior to sample collection
• Inform the phlebotomist/lab if receiving allergen immunotherapy or anti‑IgE biologics
• Parental/guardian consent required for minors